Recipe Info
8
Servings
10
Prep (min)
10
Cook (min)
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taste good
Ingredients
- 2.25 cups all-purpose flour
- 1 teaspoon baking soda
- 0.5 teaspoon salt
- 0.75 cup unsalted butter (softened)
- 0.75 cup granulated sugar
- 0.75 cup brown sugar (packed)
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups chocolate chips
or add items individually:
Instructions
Preheat oven to 375°F (190°C).
Whisk together flour, baking soda, and salt.
Beat butter and sugars until creamy.
Add eggs (one at a time) and vanilla.
Mix in dry ingredients gradually.
Stir in chocolate chips.
Scoop dough onto baking sheet.
Bake 9–11 minutes until golden edges.
Cool slightly, then enjoy!
